cakes & cupcakes

cakes

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Naked Cakes - start at $7 per serving

Custom Buttercream Cakes - start at $9 per serving
Custom Fondant Covered Cakes - start at $11 per serving 

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If you're not sure how big of a cake you need, click here to see a cake servings chart.

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cupcakes

Cupcakes:  $36/dozen 

Mini Cupcakes:  $36/2 dozen (minimum) 

Boozy Cupcakes: $48/dozen

Cake Pops:  $36/dozen 

Starting Prices for cupcakes include simple buttercream with or without sprinkles

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Simple Fondant cupcake toppers start at $.25 each

Buttercream flower toppers start at $.50 each

cake 

• Vanilla Bean

• Chocolate

• Red Velvet

• Pink Champagne

• Snickerdoodle

• White Chocolate

• Berry Swirl

• Cinnamon Swirl

• Lemon Raspberry Swirl

• Coconut

• Lemon

• Confetti

• Cookies & Cream

• Almond

• Pistachio

• Butter Pecan

• Pumpkin Spice

• Carrot (nuts optional, contains coconut)

frosting

• Vanilla

• Almond

• Chocolate

• Strawberry

• Raspberry

• Mint

• Cinnamon

• Coconut

• Salted Caramel

• White Chocolate

• Irish Cream

• Peanut Butter

• Cookies & Cream

• Chocolate Ganache

filling 

• Any Frosting 

• Chocolate Mousse

• Raspberry Mousse

• Salted Caramel

• Bavarian Cream

• Cheesecake

• Chocolate Chip Cookie Dough

• Whipped Chocolate Ganache

• Fresh Fruit
  Strawberry, Raspberry, Blueberry or Combination.

Most flavors available in Gluten Free!

specialty cakes

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Our most popular cake combinations make it easy for you to choose!

Classic Wedding Cake

Vanilla Bean Cake with almond buttercream.

Strawberries & Champagne

Champagne Cake with fresh strawberry filling and almond buttercream.

Chocolate Decadence
Chocolate cake with a light chocolate mousse filling and vanilla buttercream.

Berry Swirl
Vanilla bean cake with house made mixed berry jam swirled into the batter, filled with vanilla buttercream.

Cinnamon Swirl
Vanilla bean cake with fresh made cinnamon roll filling swirled into the batter, filled with cinnamon buttercream.

Red Velvet Cheesecake
Rich Red Velvet cake with layers of cheesecake filling, covered with whipped vanilla cream cheese frosting.

Salted Caramel Pistachio
Fresh pistachio cake filled with scratch made caramel and vanilla buttercream.

Sweet Summertime
Zesty Lemon cake with a fresh raspberry filling and vanilla buttercream.

Death By Chocolate
Delicious chocolate cake with salted caramel and chocolate buttercream filling.

Mama’s Wedding Cake
Almond cake with fresh strawberry filling and almond buttercream.

Black Tie Affair
Alternating layers of dark chocolate and vanilla bean cake filled with chocolate mousse and Bavarian cream, with dark chocolate crispearls for a yummy crunch!

Cookie Monster
Marble cake filled with chocolate chip cookie dough buttercream and Cookies & Cream buttercream, covered with vanilla buttercream.

boozy cupcakes 

Irish Car Bomb

Guinness chocolate cupcake filled with Jameson infused ganache, topped with Bailey's Irish Cream buttercream.

Inside - Out ICB

Guinness chocolate cupcake, filled with whipped Bailey’s Irish Cream buttercream, glazed with Jameson infused ganache.

Harvest Moon

Blue Moon infused cupcake topped with a zesty orange buttercream and candied citrus peels.

Spiked Coffee

Guinness chocolate cupcake, soaked with Kahlua, topped with Irish Cream buttercream and a chocolate covered coffee bean.

Mint Julep

Your choice of chocolate or vanilla cupcakes, infused with real mint, soaked with Bourbon, and topped with a mint-Bourbon buttercream and a candied mint leaf.

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Spiced Pina Colada

Pineapple and coconut spice cupcakes, soaked with spiced rum, topped with a whipped coconut buttercream and a coconut filling (similar to German Chocolate cake filling, YUM!).

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Strawberry Daiquiri

Strawberry cupcake soaked with white rum, topped with strawberry buttercream and white chocolate shavings.

Strawberries & Champagne

Pink Champagne cupcake, with fresh strawberry filling and topped with almond buttercream.

Good Morning Mimosa
Moscato cupcake topped with a zesty orange buttercream and a fresh raspberry.

Margarita

Margarita flavored cupcake, soaked with Tequila, topped with vanilla buttercream and candied citrus peels.